Wednesday, March 24, 2010

jung food in china...


jung food in china...

Chinese supermarket before, your experience won't be too different from what you've had already. The floors have probably never been cleaned, prices and labels are usually written on cardboard and scotch taped near the respective products. It's not a korean or japanese supermarket (and what a shame really, you would think we chinese folks would take a tip from Mitsuwa or H-mart when it comes to presentation. Sigh, I guess it's always practicality above all else). While there really isn't anything charming about the place, this place is special for one reason: It's the only Chinese supermarket in the area. For many Chinese folks, this place is a godsend. They sell all the requisite Chinese goods, everything from pastries and snacks to This dive-looking supermarket is a savior for Chinese folks, like myself, who need their Chinese brand condiments that they cannot find in H Mart or Mitsuwa. It reminds me of walking into a grocery store in Flushing, Elmhurst or Chinatown. So glad there is someone smart enough to cater to the smaller community of Chinese citizens who need to find a place to shop for their groceries! They also have a Chinese BBQ section where you can order Char sui, roasted pick and duck. The flavors are OK and can get a bit expensive, but you will just have to burden your wallet since Chinese BBQ is scarce in Bergen County.During the weekends, the owners get deliveries from the dim sum and Chinese baked goods places in NY. Come early or else you will be picking the stale ends of the dishes. If you don't feel like cooking, they have hot rice boxes where you can choose 3 sides w/ rice for less than $5.00. Some of the food looks like its been hanging around all day. I'm actually highly disgusted over the open food trays while customers linger around with their open mouths. God forbid someone sneezes :XThey did some major renovations to this place - although, I have to agree with other yelpers that H-Mart or Mitsuwa is much cleaner and nicer. I'm still going to go to this place because I have no choice so it will do for now.preserved First of all, let me say that I am speaking from the point of view of a Westerner, who only started with Chinese cooking in his adulthood. A nice selection of Chinese products, but watch the dates on the canned and boxed products. They are USUALLY fresh, but not always. They have a little hot food section in the back, but most non-Chinese Americans will find the foods unfamilar; everything I have eaten from there has been fine. The major problem is the language barrier; the staff tries to be friendly and helpful, but it is difficult to get anything more than the most basic information. Fellow customers can be more helpful; one couple put us on to which frozen dumplings were better. I am a frequent customer of this store jung food in china... , myself, but if you are unfamiliar with Chinese cooking or do not know Mandarin or Cantonese, it's better to come in knowing in advance what you want to buy, or be willing to experiment. If you ARE familiar with the cooking, it's a great source of ingredients and food, and if you are familiar with one of the languages, the staff will be VERY helpful.foods and groceries. There's even a rental video kiosk on the opposite end of the store (at least that's what I think it is). It's also one of the only places in Bergen County to get Chinese newspapers, and they offer quite a few for free in the back (my mom survives on these, she often makes the trip JUST to pick up these newspapers). On your next visit, check this for fun: There's an old poland spring bottle lodged in the conveyor belt/dumb waiter. Not sure which aisle, but you can't miss it as you're strolling through the store. In all my years of visiting the place, that bottle has always been there. The water in there gets murkier every year.

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